This year, Asia's first Master of Wine is celebrating the launch of her new book with a set of exclusive dinners across Asia.
Grand Hyatt Beijing
1 East Chang An Avenue,
Beijing 100738
People’s Republic of China
(RSVP: +86 10 65109387 or Jimmy.Feng@hyatt.com)
•Piper-Heidsieck, Rare, Champagne 2002 France (2011 DWWA Gold Medal)
•Kim Crawford, Sauvignon Blanc, Marlborough 2010 New Zealand (2010 DWWA Gold Medal for the 2009 vintage)
•Trimbach, Riesling Cuvée Frédéric Emile, Alsace 2005 France (2011 DWWA Commended)
•Stonier, Pinot Noir, Mornington Peninsula, Victoria 2009 Australia (2011 DWWA Silver Medal)
•Lapostolle, Cuvee Alexandre Carmenere Apalta, Colchagua Valley 2009 Chile (2011 DWWA Gold Medal)
•Marchesi de’ Frescobaldi, Mormoreto, Toscana, Tuscany 2007 Italy (2011 DWWA Gold Medal)
•Château de Pressac, Saint-Emilion Grand Cru, Bordeaux 2008 France (2011 DWWA Gold Medal)
•Schloss Johannisberg, Riesling Rosalack, Auslese, Rheingau 2006 Germany (2011 DWWA Gold Medal for the 2009 Vintage)
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