Home Wine Grape Varieties Xarel-lo (white) Decanter Staff August 13, 2010 Earthy, undistinguished Catalan variety normally used as a blender in cava along with Parellada and Macabeo. Written by Latest Wine News A Spectacular Day at the 27th DFWE London Scotch producer claims Guinness World Record for ‘The Greatest Variety of Flavours in a Whisky’ French protests: Growers block motorway and hijack lorries containing Spanish wine Baudains: Are old vines important? Trump returns: The impact on the US wine industry