Decanter meets: Cantina Terlano's Klaus Gasser & Rudi Kofler
Michael Garner speaks with Cantina Terlano's Klaus Gasser & Rudi Kofler...
Decanter magazine is – quite simply – the world’s best wine magazine. Read in over 90 countries, Decanter is required reading for everyone with an interest in wine – from amateur enthusiast to serious collector. Our experts recommend 4,000 wines a year, so whether you’re looking for affordable Australian Shiraz for the weekend, or premier cru Burgundy to lay down, Decanter will find it for you.
Michael Garner speaks with Cantina Terlano's Klaus Gasser & Rudi Kofler...
It is the first time its Champagnes will be opened and served from its new 800g bottles...
The wildfires first ignited on the evening of 25 April...
This represents Wirra Wirra’s second foray into the Adelaide Hills...
Six of Italy’s finest dining destinations for wine lovers...
The esteemed oenologist speaks to Decanter...
An elegant reinterpretation of Rioja terroir...
A return to 2014-vintage-era release pricing...
An intimate evening of rare and prestigious wines...
Press investigation puts spotlight on wine service...
The ‘cardioprotective effect’ of white wine and Champagne...
Our latest selection of wines from Morrisons...
A dinner at NYC's famed Carlyle hotel paired with 2024 DWWA medal winners...
New World wines to look out for...
The first growth continues the trend for attractive looking cuts...
Victoria's cooler regions are a good spot for Cabernet Sauvignon...
Tiziano Gaia wonders what the future holds for Barolo...
A trend for the campaign ahead?...
The list includes Michelin-starred restaurants, fine dining venues and several popular wine bars...
Got any 2014 Montrachet in your cellar? Find out how it's holding up...
Is an indented bottom desirable – in your wine bottle..?