Tenuta Tascante: Tasca d'Almerita's Etna outpost
The first wines from this Etna project...
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La Verrière: Back to wine school
Designed to educate the well-heeled wine lover...
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The Decanter interview: Paul Symington, CEO Symington Family Estates
Why the Douro must change...
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Where to go in Naxos: A wine lover's guide
Where to eat and drink...
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Planting begins at first UK Pinotage vineyard
English Pinotage could be on your dinner table within a few years...
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Wines from the world's driest desert: Ventisquero’s Tara project
Discover the taste of Chile’s desert wines….
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Premiere Napa Valley 2018 raises more than $4.1m
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How to taste gin like a professional
Tips from the experts...
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Cloudy Bay: Producer profile and latest releases
Amy Wislocki tastes the latest releases...
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Tasted: New Prosecco from Cava producer Freixenet
This will ruffle a few feathers...
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Gorgona: The wine made by prisoners
Gorgona is one of Tuscany’s most expensive white wines...
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Morgenhof Wine Estate, Merlot, Stellenbosch 2012
Given bottle age before release, this smooth operator has the dusty fruit of a Rioja with some age, and a similar chocolatey roundness...
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How Seña changed the Chilean wine landscape
The Chilean wine landscape used to be very different....
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Cloudy Bay vows to bring fine Pinot Noir to the masses
The time is ripe for New Zealand to democratise the enjoyment of fine Pinot Noir...
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What makes the wines of Etna so special?
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Tasting aged Cava with Recaredo
Recaredo pours Cava dating back to 1996...
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California wines: In pursuit of balance
See California Pinot Noir and Chardonnay in a new light...
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Long lost Chilean País wine heads to UK shores
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Cockburn’s 200th anniversary tasting
Decanter recently attended an event to mark the 200th anniversary of Cockburn's port, tasting not only the cask sample of the 2014, but also past vintages going back as far as 1863.
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Can a new Cava classification win over consumers?
Cava producers are gearing up to launch a new classification rank for single estate wines, but will it be enough to change consumer attitudes to Spain's best known sparkling wine? Amy Wislocki reports from a recent tasting in London.
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Torres to launch 'second wine' to Grans Muralles
Decanter recently attended an event hosted by Miguel Torres Senior to unveil Purgatori, conceived as a second wine to Grans Muralles, as well as to show vintages of Grans Muralles dating back to 1996.
