City guide to Naples
The buzzy (and volcanic) city...
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City guide to Catania
Sicily’s second largest city is a Baroque wonder...
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An interview with Elena Fucci
Carla Capalbo meets a winemaker taking Aglianico to new heights...
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Franciacorta travel guide: top sparkling wines near to Milan
An insider guide with wineries and restaurants not to miss...
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Sicily's wine evolution plus 10 top wines worth seeking out
10 super wines to try
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Expert's choice: Discovering wines from Georgia
18 Georgian wines tried and tested
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Southern Italy for wine lovers: Wineries and vineyard stays
From seaside villas with vineyards to winery-owned hotels amid ancient caves...
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The promise of Pignoletto
Pignoletto is a variety that deserves recognition in its own right...
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Expert’s Choice: Sicily’s native whites
Carla Capalbo recommends her top 18 whites...
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Coastal Campania restaurants and accommodation
The places to eat, drink and stay....
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Decanter travel guide: Coastal Campania
Including the stunning Amalfi coast and Sorrento peninsula...
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The Decanter interview: Slow Food founder Carlo Petrini
The pioneer of the Slow Food and Slow Wine movement...
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The cork comeback
In the last two decades, cork producers have been researching ways to combat TCA and salvage the tainted reputation of corks. Carla Capalbo reports on the latest developments
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Top restaurants in Florence
Italian travel expert Carla Capalbo picks out some of the top places to dine in Florence...
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Decanter travel guide: Georgia
Ancient wine history, unique grapes and qvevri vessels, plus an exciting food culture make this country a must for the adventurous wine traveller, as Carla Capalbo discovers...
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24 hours in Georgia
Spend a perfect day in Georgia...
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Georgia: Restaurants, hotels and shops
Carla Capalbo picks out her top Georgia restaurants, hotels and shops....
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Sardinia: where to stay, eat and shop
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My perfect day in Gallura, Sardinia
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Sardinia, Italy: Decanter Travel Guide
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Travel: Tuscany wine trail
