Gerard Basset
Decanter Magazine, Wine Writer, Sommelier, Decanter Man of the Year 2013, DWWA Co-chair & DAWA Vice-chair
Gerard Basset OBE, MW, MS was a world-renowned wine professional. He was the first person to hold a Master of Wine, Master Sommelier and MBA Wine Business qualification simultaneously. In 2010 he won the World Sommelier Championship and he was awarded an OBE in 2011 for his services to the UK hospitality industry. He was named Decanter’s Man of the Year in 2013. He was a founding partner of the Hotel du Vin Group, through which Gerard trained many young sommeliers. He was regularly listed as one of the top 100 most influential people and, among many other accolades, he was presented with the Catey Wine & Spirit Ambassador Award in 2014. In 2007 he opened his own wine hotel in Hampshire, TerraVina, with his wife Nina. He was Director of the Court of Master Sommeliers Europe and Honorary President of the WSET (Wine & Spirit Education Trust). A regular Decanter taster and contributor, he was the Burgundy correspondent in 2014 and served as vice-chair of the Decanter Asia Wine Awards, as well as a co-chair for Decanter World Wine Awards.
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DRC 2012 vintage: Gerard Basset’s guide
Domaine de la Romanee-Conti continued to spearhead the wine auction scene in 2014, with Sotheby’s alone selling $8.9m of its wines. Here, Gerard Basset OBE MW MS, Decanter’s Burgundy correspondent, offers his notes and scores on the newly released DRC 2012 vintage, held at the offices of Corney & Barrow in London.
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Vintage preview Burgundy 2013
Gerard Basset OBE MW MS tasted 556 wines from this new vintage in a 10-day tour throughout the Côte d’Or and Chablis. Here he recommends his top 96 wines across the communes, discovering that some great wines were made, despite the weather
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Video: How to decant vintage Port
Watch Gerard Basset MS MW OBE show you how to decant a bottle of Vintage Port...