White Burgundy and burning match smell is 'not a fault' - ask Decanter
Jasper Morris MW explains what is happening...
Jasper Morris MW has made a reputation as one of the world’s leading authorities on Burgundy – originally through his importing company Morris & Verdin, subsequently through his work as Burgundy director at Berry Bros & Rudd, and especially through his book Inside Burgundy, winner of the André Simon award for the best wine book of the year in 2010.
A regular international lecturer on Pinot Noir and Burgundy, Morris also writes about the latter for Decanter and The World of Fine Wine, as well as being responsible for all the Burgundy entries in The Oxford Companion to Wine.