Roberto Duran is head sommelier at 67 Pall Mall Singapore. He started his career in his native Spain, working his way up through some of the country’s most renowned Michelin-starred restaurants, including Miramar and Mirror. After joining 67 Pall Mall in London as part of the opening team, Roberto rose rapidly before taking a break from the club in 2017. A head sommelier position with Joël Robuchon in Singapore was then the perfect stepping stone to joining 67 Pall Mall in Singapore as head sommelier. Along the way, Roberto won the title of Best International Sommelier at Cava 2019, and he is now in the final stage of his Master Sommelier qualification
