The top 10 countries exporting wine to China
Who did well in 2017 and the key trends in the market...
Sylvia Wu is Decanter's Regional Editor for Asia and Northern & Eastern Europe. She also works as the Editor of Decanter China platforms, overseeing Decanter’s China-focused editorial operation.
Trained as a journalist in Beijing Foreign Studies University and then University of Leicester, Sylvia is fluent in English, Japanese and Mandarin. After a career in advertising, Sylvia started her journey in wine with Decanter in 2012. The former non-drinker was immediately drawn to the astonishingly complex but fascinating world of wine. She completed her studies towards WSET Diploma in 2018.
Sylvia is keen to discover the best value and most approachable styles of wine, which she can easily share with her family and friends in China, and encourage them to start understanding and enjoying the incredible beverage.
Who did well in 2017 and the key trends in the market...
Will it be a vintage year in China?...
How to celebrate Moon Festival 2017...
Is Marselan the new face of Chinese wine?...
HK-based private club owner buys Bordeaux winery...
Sixteen wineries in China are set to be granted an ‘estate wine’ trademark, as part of government efforts to establish official quality standards for those producing wines from their own vineyards.
Stocks have risen faster than sales, say experts...
See the new China wine import figures...
Jiuxian.com has raised a 10 million euro fund...
Who is the new official wine provider of LaLiga...?
Thousands of bottles of Bordeaux will board the train...
China blasts Cabernet, Merlot and Pinot Noir vines into orbit...
And here's the full menu, too...
Bordeaux negociant GRM was sold to the co-founder of Hong Kong based Qeelin Jewellery...
Officials announce plans for the first Ningxia wine classification system...
A new DecanterChina.com has launched to coincide with Chinese New Year...