DWWA judge profile: Ivan Barbic MW
Ivan Barbic MW consults for different wine producers and is owner of Ivan Barbic Wine Consulting.
Read the profiles of the world’s best wine tasters, and find out which judges sit on which panels.
Ivan Barbic MW consults for different wine producers and is owner of Ivan Barbic Wine Consulting.
Diana Rollan is Group Head of Beverage for restaurant and hotel group D&D London.
Cathy van Zyl MW is associate editor of the Platter's South African Wine Guide and an international wine judge.
Madeleine Stenwreth MW is an international wine consultant, who was awarded “The Swedish Wine personality of the Year” in 2022.
Sylvia Wu is the Decanter's Regional Editor for Asia and Northern & Eastern Europe as well as the editor of DecanterChina.com.
Alessandro Marchesan is the co-owner of Mas la Mola in Priorat and a wine marketing consultant.
Alexandra Mawson is a wine buyer for Waitrose, focusing on Champagne and Sparkling wines.
Alastair Pyatt has been in the wine trade for over 15 years and is Head of Buying at Freixenet Copestick.
Alessandra Piubello is a journalist and writer as well as the editor-in-Chief for Queen International and Prince magazines.
Julie Sheppard is Decanter's Regional Editor for Australia, New Zealand & South Africa, as well as Spirits Editor.
Ana Sapungiu MW is the Head of Wine Business Development for Amathus Drinks.
Wine specialist, advising various luxury hotels and fine dining in Spain.
Amanda Wassmer-Bulgin is wine director at the Grand Resort Bad Ragaz Quellenhof.
Alan Bednarski is Group Head Sommelier at Main Square Hospitality Group and Brand Manager at House of Champagne in Poland.
Aldo Fiordelli is an Italian wine critic, journalist and wine writer. In 2017 he was named Chevalier de l’Ordre des Coteaux de Champagne.
Agnes Csiba-Herczeg is an independent consultant and the head of the wine tourism advisor postgraduate programme at the Budapest Metropolitan University.
Adam Pawlowski MS is an independent wine consultant and author of “Hospitality. The art of good service in the culinary industry”. He is a tutor and examiner at the Court of Master Sommeliers and a Certified Educator at the Wine and Spirit Education Trust.
Andrea Briccarello is a senior business development manager at Jascots Wine Merchants.
Aldo Graziani is the Sommelier, Owner & Manager of Aldo’s Vinoteca Restoran, the Casa Cruz Restaurante Bar and the Bebop Jazz Club as well as being a wine writer.
Adam Porter MW is Wine & Spirits Manager at Harrods, with 15 years’ experience in the wine industry, gained in a variety of buying, marketing and retail roles.
Marcel Orford-Williams is a buyer for The Wine Society, sourcing from Rhône, Southern and regional French wines and Germany.