Cooking with wine: Expert advice on what to use
What should you choose and how much should you spend?...
Food and wine
Food and wine pairing is considered by many to be a dark art, but scroll down for plenty of tips from Decanter’s experts, pairing wine with almost any cuisine you can think of.
The 10 rules of food and wine pairing
Wines to drink with Chinese food
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Best wine with a bouillabaisse fish stew? Ask Decanter
Pairing advice for this Mediterranean fish stew...
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How to match Amarone with food plus the best wines to try
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A perfect pairing: 7-hour leg of lamb
A deceptively simple recipe for tender slow cooked lamb in red wine gravy....
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A perfect pairing: Mussel soup
Two wine styles to perfectly match this quick and easy mussel soup recipe....
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Great wines to drink with pancakes this Shrove Tuesday
Perfect pairing ideas for pancake day...
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My top 20: food-friendly wines from around Italy
20 top-value mealtime bottles, and suggests the best dishes to go with each...
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Sweet and fortified wines: how to serve and preserve
How best to enjoy these classic and characterful styles...
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Perfect pairings: Appetisers with style
Four of their superb in-house recipes with tips on wine-matching
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Scientists unlock secret of Champagne and oysters pairing
New study says magic may lie in the 'umami synergy'...
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Wines to drink with Christmas duck or goose
Rich, fatty meats such as duck and goose demand more from a wine...
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Mulled wine recipe - Ask Decanter
How to make your best mulled wine, with some expert advice....
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Pairing wine with tricky ingredients
An extract from the new book from 67 Pall Mall, Wine and Food. The Perfect Match.
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Forget oysters, radish is an 'amazing' Champagne pairing
Don’t overlook the qualities of a simple radish, say producers...
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Rosé wines with food: Inspiration for great pairings
Premium rosé to match with good food...
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Pairing wine with Spring ingredients: What to choose
From Pinot Noir with tender spring lamb to Sauvignon Blanc with asparagus...
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Pairing wine with rhubarb: What to choose
From sweet Riesling to sparkling Moscato d’Asti,
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Pairing wine with asparagus: What to choose
Discover the right wine to pair with this seasonal spring ingredient...
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Great wines to drink with fried rice
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Great wines to drink with pasta dishes
Some classic styles to consider, with a focus on Italy...
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Wilder restaurant – Sustainability on the menu
Decanter review of the food and wine at Sir Terence Conran's sustainable restaurant in Shoreditch, London
