Home Learn Noble rot Decanter Staff November 10, 2010 Anglo-saxon term for pourriture noble, or botrytis, which is responsible for the greatest sweet white wines. Written by Latest Wine News London urban winery Renegade launches investment bid José Mourinho launches red wine called ‘The Special One’ Champagne sales suffered a sharp decline in 2024 2020 Brunello and 2019 Brunello Riserva on Decanter Premium Katherine Cole: ‘I have had it with stemware – enough already’
