Baudains: Are old vines important?
The inherent value of older vines...
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Château Lafite and Long Dai masterclass: DFWE Singapore 2024
Presenting DBR Lafite's oldest and newest projects...
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Roederer: A lifetime of rosé Champagne
A riot of Roederer rosé...
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Sicily Report 2024: Etna's golden opportunity
Etna is on the cusp of its breakout...
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Yamhill-Carlton: An oasis for Pinot Noir in the wilds of Oregon
A look at the Yamhill-Carlton's unique Pinot Noirs...
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Berry Bros & Rudd: Autumn and Christmas wine picks
Best buys from the latest range...
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Expert's Choice: Hunter Valley Semillon
Tracking down Hunter's finest...
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Aragón reds: Panel tasting results
One variety comes to the fore...
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Ontario: The evolution of Riesling on the shores of the Great Lakes
A look at the evolving styles of Riesling in Ontario...
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Paso Robles 2022 vintage: Best wines from a challenging year
Vintage overview and top 30 wine picks...
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Carcavelos: Salt-lined sweetness from the 'Portuguese Riviera'
One of Portugal's rarest wines...
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A guide to Champagne styles and how to make new discoveries
An illustrated style reference...
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Walls' hidden gems: Domaine La Cabotte in Massif d'Uchaux
A top estate tucked away...
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Wine investment: Legendary wines shine at auction
Bright spots for collectors...
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Nikka Whisky masterclass: DFWE Singapore 2024
Six iconic drams Japanese whisky lovers need to know about…
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Amarone: Panel tasting results
Our expert panel's top selection...
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The weird and wonderful world of Jura wines
Precious jewels of the Jura...
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Five Bordeaux vintages to drink now
Vintages drinking beautifully from 2014-1985...
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Collector's Guide: White Burgundy
The allure of Burgundy's white gold...
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In the cellars of Tedeschi: Tasting back in time
How does Amarone from the 1970s, '80, '90s and '00s taste today?
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Bell Hill Vineyard: A Canterbury tale of love, Chardonnay and Pinot Noir
Sought-after Chardonnay and Pinot Noir from New Zealand...
