Hatters Hill
Manufacturer:
Peter McCombie MW
Tasting: Marlborough Pinot Noir
Evolved, jammy red fruit; fruit fully mature, firm acid, dry tannins.
Christine Parkinson
Tasting: Marlborough Pinot Noir
Red fruit compote and savoury truffle aromas; palate starts bright, with confected cherry and crisp acidity, and then becomes slightly muddy towards the finish. Tannins are resolving, acidity still rather tough.
Joanna Simon
Tasting: Marlborough Pinot Noir
Aromatic and sweet with ripe, red cherry fruit complemented by a cooler, herbal freshness. Rounded palate with some savoury Marmite notes. Slightly high acid at this age. 15
Details
Wine name: Hatters Hill
Wine classification:
Wine alcohol content: 13%
Wine colour: Red
Wine vintage: 2009
Price: £22.99
Wine style: Red, medium-bodied