DWWA judge profile: Julie Buckley
Julie Buckley has extensive experience of PR and buying roles in both the specialist and grocery retail sector. She is currently the senior national account manager at Liberty Wines.
Julie Buckley has extensive experience of PR and buying roles in both the specialist and grocery retail sector. She is currently the senior national account manager at Liberty Wines.
Jean Wareing MW is marketing manager at Alliance Wine.
Igor Sotric is Head Sommelier and Wine Buyer at China Tang at the Dorchester.
Janet Dorozynski is the lead for Canadian wine, beer and spirits at the Trade Commissioner Service of Global Affairs Canada, a principal critic and writer at WineAlign as well as the wine columnist for Luxe Magazine Ottawa.
Jason Millar is a Director at independent retailer and importer Theatre of Wine.
Jamie Hutchinson is the co-founder of the independent wine retailer The Sampler and Domaine d'Audaux, a replanting project in south west France.
Igor Luković is a wine critic, writer, journalist and a certified sommelier from Serbia. He is Editor in Chief at “Vino & Fino” magazine.
Ieva Markaityte runs the wine programme for Lisboeta, a Portuguese restaurant in London.
Giusy Andreacchio helps various Italian wineries with brand building and growing internationally. She is also a WSET Certified Educator.
Higgo Jacobs is a wine consultant and a founding member and past Chairman for the South African Sommelier Association (SASA).
Heather Dougherty is the current UK Champagne Ambassador, an experienced wine judge and certified educator. She is a past Chairman of the Association of Wine Educators.
Previously a winemaker for Marks & Spencer, Gerd Stepp now makes wine at his family vineyards, Stepp, in Pfalz.
Gareth Ferreira MS the first ever South African Master Sommelier and the Beverage Director at Core by Clare Smyth.
Göran Klintberg works for Spring Wine & Spirits, responsible for the portfolio from South America, South Africa and Portugal.
Eugene Mlynczyk MW is National Sales Manager for Principle Fine Wines, the on-trade luxury team within Arterra Wines, Canada. He is one of only ten Master of Wines in Canada.
Federico Moccia is assistant head sommelier at 67 Pall Mall.
Fiona Hayes has recently co-founded a wine subscription and consultancy business Grape & Nectar, and is currently studying on the Master of Wine programme.
Frank Roeder MW owns and runs the wine merchant VIF with seven stores across Germany.
Elvis Ziakos is Head Sommelier at The Greenhouse restaurant in London.
Emilio Del Fante has a wealth of experience in the hospitality industry and now works with wine producers in the Lugano region.
Erik Simonics is Group Head Sommelier for the Birley Clubs.