One to watch: Argentina's Juan Pablo Murgia
An Argentinian tour de force...
Magazine: January 2025 Issue
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Decanter’s Dream Destination: Scenic Sapphire, Rhône river, France
A luxury cruise along the Rhône River...
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Andrew Jefford: ‘Along with firelight and song, wine is humanity’s oldest friend’
Andrew Jefford on the wine statistics of 2024...
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Non-vintage rosé Champagne: Panel tasting results
Exploring the diversity and pairing potential of rosé Champagne...
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What will we be drinking in 2025: Trend watch
Looking ahead to the drinks trends to watch for in 2025...
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Katherine Cole: ‘I have had it with stemware – enough already’
The trouble with too much stemware...
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The enduring appeal of Muscadet: 18 fabulous wines to try
Punching above its weight...
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Synaesthesia: The sommelier’s secret weapon
A vinous merging of the senses...
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Distilled: A new range of cocktail seasonings from Mr Lyan
Your guide to the latest trends in spirits and cocktails...
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Wine investment: Top-tier Burgundy prices soften
Lower prices brings opportunity...
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Books: The science of tasting wine
Decanter's regular reviewer look at books worth seeking out...
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What to pair with vegetarian & vegan food
What to drink with plant-based food...
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Meet the sommelier... Philipp Reinstaller
Decanter speaks to the head sommelier at Mauro Colagreco...
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Explore the wine routes of Quebec
An in depth look at the rapidly growing winemaking region of Quebec...
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New look Decanter magazine January 2025: See what's inside
A look inside our latest issue...
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Burgundy 2023 en primeur: Full vintage report & top-scoring wines
'In the final analysis, a very good vintage,' reports Charles Curtis MW...
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Hebridean whisky: A new wave to discover
'There must be something in the pure Hebridean water,' says Abbie Moulton...
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A drink with... Professor David Nutt
Ex-government advisor and neuropsychopharmacologist David Nutt on botanical drink Sentia...
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Going Lower: Award-winning wines 12% abv and under
Discover a selection of top-scoring DWWA wines at 12% alcohol and below...
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Pascaline Lepeltier: ‘The nose can be deceived, but the mouth much less so’
A different approach to wine tasting...
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Wines of the Year 2024: Bordeaux & Burgundy
The best of Bordeaux and Burgundy in 2024...
