Renacer, Milamore, Luján de Cuyo, Mendoza, Argentina, 2015

This wine is made in the appassimento method, where mainly Malbec and Cabernet Sauvignon grapes are dried on racks, losing 30% of their weight and concentrating the sugars. An unusual style that works well, with tart cranberry fruit, chocolatey notes and spice from 12 months of ageing.