Hannes Reeh, Reehbellion Zweigelt Sparkling, Neusiedlersee, Burgenland, Austria

Flint, bubblegum, red berries and banana on the nose, this is a simple, quaffable carbonated red made with Zweigelt. Lightly sweet (22.0 g/l Residual sugar), it has a juicy palate of sour cherry and cranberry juice, fresh acidity at 6g/l making the 13.5% alcohol almost not detectable. A touch of tannin is felt on the gum after the pink bubbles disappear.