Château Marjosse, Blanc, Entre-Deux-Mers, Bordeaux, 2019

This delicious, fresh and precise white comes from the home estate of Pierre Lurton, managing director of Château Cheval Blanc in St. Emilion and Château d'Yquem in Sauternes. It has Granny Smith apple, pear and peach notes alongside apricot and nectarine juice with a hint of creaminess around the edges from ageing in oak barrels. Serve cold and pair with any type of seafood. The 65 hectare vineyard of Château Marjosse is HVE certificated and planted to 45% Semillon, 45% Sauvignon Blanc and 10% Muscadelle for the white wine.