Cave Bailly Lapierre, Baigoule Rosé Brut, Crémant de Bourgogne, Burgundy, France 2018

The large coop that makes this fun and frothy rosé ages it in cellars located 50 metres underground, deep in the region's limestone quarries. Produced organically, this is all about easy enjoyment, with a lovely perfume, and weight in the mouth, of sweet, ripe red berry fruit – fleshy and juicy, plus a hint of peony fragrance. You won't find any brioche or creamy notes here – it's all about the fruit, and lots of it! The 15g/L dosage makes it a great match for red fruit desserts, such as summer pudding or a simple strawberry tart.