Domaine Georges Lignier, Bourgogne, Passetoutgrains, 2018

Gamay can deliver summer in a glass and, while Beaujolais was surprisingly scarce on the ground in this tasting, this classic Passetoutgrain is an engaging, ambitious blend of half Gamay half Pinot Noir. Tons of tangy red fruit, a firm tannic profile - very grown up and food-friendly.