Jean Guiton, Bourgogne, Burgundy, France, 2017

Fruit for this small-scale family domaine's Bourgogne is grown in Beaune vineyards near Volnay and then aged in French oak for nine months. The nose isn't particularly expressive but the palate is full of tangy red fruit, fine grippy tannins and herbal complexity. One for food, and for drinking up soon.