Moillard, Coquillage Chablis, Burgundy, France 2021

8-10 months of lees ageing give this Chablis a creamy hint to a nose of citrus and yellow apple. Mineral acidity (7.2g/l) provides drive and lift to the palate, unravelling buttered citrus, pineapple and dried apricot notes. Textured and long, a well-made beauty that's enjoyable with food and on its own.