Chassaux et Fils, Specially Selected Sous Les Mers, IGP Pays d'Oc, France

This classy Grenache blend (70% Blanc, 30% Gris), made by the Languedoc's Jean-Claude Mas, impresses with its rich, creamy texture and purity of fresh pear, citrus and dried nectarine flavours. For £1.50 less, snap up the ever-reliable Côtes du Rhône Blanc.