Morrisons, The Best Crémant De Limoux, Languedoc-Roussillon, France NV

Freshly cut green apple and lime on the nose. The Crémant De Limoux was aged on lees for 12 months to add more texture and flavour. Creamy steamed rice and yeasty umami notes lead to bitter lemon and lime zest, with fresh acidity (4g/l) to balance. A pinch of peppery spice stays on the finish.