Domaine Burle, Burle Est-ce Que?, Vin de Pays de Vaucluse, 2019

This is an IGP blend of 34% Grenache, 33% Syrah, 16.5% Caladoc (a Grenache-Malbec crossing) and 16.5% Marselan (a Grenache-Cabernet Sauvignon crossing). It has bags of lively black cherry fruits – pretty raw juice, but all very drinkable. Vibrant acidity and juicy fruits; enjoy now.