When In Rome, Pecorino Terra di Chieti, Abruzzo, Italy

88
Tasted by: Rupert Joy
(at Alternative formats tasting, 30 Jun 2022)
Drinking Window: 2022 - 2023
From the Azienda Agricola Casimirri in Abruzzo. Made from the region’s distinctive Pecorino grape. Strong nose of pear drops. Quite blowsy, but fresh and drinkable.
When In Rome, Pecorino Terra di Chieti, Abruzzo, Italy
Producer
When In Rome
Brand
Pecorino Terra di Chieti
Wine Type
Still
Colour
White
Country
Italy
Region
Abruzzo
Appellation
Terre di Chieti
Sweetness
Dry
Closure
Paper bottle
Alcohol
13.00%
Body
Medium
Grapes
Pecorino