Hans Herzog, Barrel Fermented Sur Lie Sauvignon Blanc, 2016
Producer
Hans Herzog
Brand
Barrel Fermented Sur Lie Sauvignon Blanc
Vintage
2016
Wine Type
Still
Colour
White
Country
New Zealand
Region
Marlborough
Sweetness
Dry
Closure
Screwcap
Alcohol
14.00%
Body
Light
Oak
Lightly Oaked
Grapes
95% Sauvignon Blanc
5% Sémillon