No1 Family Estate, Rosé, Marlborough, New Zealand NV

Marlborough’s No1 Family Estate draws upon founder Daniel LeBrun’s decades (and his Champenois family’s centuries) of experience, specialising in sparkling wine. Made from 86% Pinot Noir and 14% Chardonnay with around two years on lees, this is a sophisticated fizz with red cherry, wild strawberry, acacia flower and brioche notes. Rich and textural with a long savoury finish, it’s lovely on its own and has enough substance to match well with food – try with fresh salmon.