Vino Magula, Frankovka, Small Carpathians, Slovakia 2016

The Frankovka (Blaufränkisch) was aged for 24 months in partial new barrique then a further 12 months in bottle. Oak-spiced dark berries and sour cherry on the nose with scents of forest floor. Refined tannins support a saline palate of cherry and red plum, seasoned with dried leaves, with fresh acidity at 6.7 g/l. Structured and long.