Catherine Marshall, Fermented in Clay Chenin Blanc, 2021
Producer
Catherine Marshall
Brand
Fermented in Clay Chenin Blanc
Vintage
2021
Wine Type
Still
Colour
White
Country
South Africa
Region
Stellenbosch
Sweetness
Dry
Closure
Cork
Alcohol
14.00%
Body
Medium
Grapes
100% Chenin Blanc