Pepe Mendoza, Pureza Moscatel, Alicante, Spain 2021

Lovely saline tension and verve in this characterful expression of dry Moscatel, fermented and aged in amphorae. Lifted nose of preserved lemon and wet stone, with a touch of white flowers. The palate is linear yet soft, with orchard fruit and fresh nut flavours driven by good acidity. Lingering spicy touch.

The brilliant Pepe Mendoza in Alicante has come up with a truly original, nervy, aromatically complex dry white from Muscat, which is fermented and aged in clay amphorae. Expect a touch of red wine-like chew, yellow plum and orange citrus, but there are minerals and tons of interest; just the perfect mix of refreshment and intensity to pair off with the rice. Organic.