Vallformosa, Origen Brut Bio, Cava, Catalonia, Spain, 2017
89
Tasted by:
(at Best Value Cavas Tasting, 16 Sep 2021)
Drinking Window: 2021 - 2023
A blend of Macabeo, Xarel·lo and Parellada from organic vineyards. Fresh apple and lemon aromas, with hints of honey and herbs. A well balanced palate with good depth of honeyed citrus fruits and stone fruit, fresh acidity and brisk bubbles. A great aperitif.
Producer
Vallformosa
Brand
Origen Brut Bio
Vintage
2017
Wine Type
Sparkling
Colour
White
Country
Spain
Region
Catalonia
Appellation
Cava
Sweetness
Brut
Closure
Cork
Alcohol
11.50%
Body
Light
Oak
Unoaked
Grapes
Macabeo
Parellada
Xarel·lo