Sierra Cantabria, Rosado, Rioja, Spain 2022

Expressive, aromatic rosado laden with red and black berries. The palate is bright with berries, with a hint of pomegranate and even grapefruit. Tempranillo, in my opinion, does not make the best rosados, but this blend (with 60% Viura and 30% Grenache) is a smart, pleasurable solution. Full-flavoured and food-friendly.