Roger Goulart, Cava Brut Reserva, Cava, Penedès, Spain 2019

Vintage fizz is a decadent way to welcome your party guests, but if Champagne blows your budget, try this reliably good Cava. A blend of the classic Cava grapes Xarel.lo, Macabeo and Parellada, it’s aged for 18 months, giving toasty depth to the nose and palate. Rounded creamy palate with honeyed tones, crisp lemon citrus, fresh pineapple and roasted nuts, with tiny, persistent bubbles.