Colinas de Uruguay, Albariño, Uruguay, 2016

Made in a state of the art sustainable winery that uses gravity fed systems, and favouring the use of wild yeasts to better reflect the terroir. Light aromas of lemon and white flowers. There is some intensity on the palate, with apricot, elderflower and a floral lavender aspect too. The refreshing acidity leads into a juicy pink grapefruit bitterness on the finish.