Mazza, The Perfect Bubbly, Lake Erie, New York State, USA

Sweet floral aromatics of jasmine, lilac and honeysuckle dominate this sparkling wine made from a blend of American hybrid grapes. Vidal Blanc, Cayuga White and Riesling Traminette come together to create a palate of sweet fruit that mixes well with nutty depth. Flavours of pear, lemon zest, wet stone, and carbonation accent the palate.