First Taste: Krug Grande Cuvée 172ème Édition
Krug lovers will be richly rewarded...
Producer profiles
Producer profiles on top chateaux and estates from around the world
France
Bordeaux | Burgundy | Champagne | Alsace | Rhône | Languedoc-Roussillon | Jura
Italy
Piedmont | Tuscany | Veneto | Campania
USA
Spain
Rioja | Ribera del Duero | Penedès | Tenerife
Germany
Argentina
Australia
Western Australia | South Australia | New South Wales
New Zealand
Chile
View all of Decanter’s tasting notes
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Loire Valley 2023 vintage report: White wines and the best new releases
The best 2023 whites and other latest releases...
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Mount Langi Ghiran: A masterclass in signature Shiraz
The king of peppery Aussie Shiraz...
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Hubert Brochard: Change in store for the Bollinger-owned Sancerre estate
Investment in the region puts a spotlight on quality...
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The producers bringing change to Bordeaux
Five examples of innovation...
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Clos de la Roche: A Burgundian grand cru for those in the know
With 15 picks from eight top producers...
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Greener wine travel: Champagne by train
The Champagne region's proximity to Paris makes it the perfect region to visit by rail...
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Czar: The humble Azores curio turned stealthy unicorn
From humble curio to €7,500 per bottle collector must-have...
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Bilancia: The cult winery in search of perfect balance
With a vertical tasting of La Collina Syrah...
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Château de Ferrand: Blazing wine trails in ink
With eight wines rated...
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First taste: Rare Champagne surprises with 2012 vintage release
An unexpected release, 'close to perfection'..
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Walls: Exploring Côtes du Rhône Villages Sablet
Looking for finesse and purity? Don't overlook Sablet...
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Champagne Taittinger launches newly renovated visitor centre
A new draw for visitors to Reims...
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Rieslingfreak: Taking a diverse approach to a multifaceted grape
A freakish devotion to Riesling...
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Champagne harvest 2024: Downy mildew ravages yields yet quality remains
An overall dip in quantity might have consequences further down the line...
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Burgundy 2023: What to expect from a rollercoaster vintage
Abundant, generous, but often complicated, 2023 delivered a solid, if rarely stellar, harvest...
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Walls: A tale of two Gallets
Leaving no stone unturned...
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Domaine François Raveneau: Taking the pulse of Chablis' greatest wine
Charles Curtis MW takes a deep dive into this Chablis supernova...
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The transformation of Bordeaux's crus bourgeois
With 10 recommendations...
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Walls: A Côte-Rôtie with a Burgundian flourish
Does the future of the Rhône taste like Burgundy?
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The renaissance of St-Émilion's Château Laroque
A classic Right Bank estate on the rise once more...
