Walls: A tale of two Gallets
Leaving no stone unturned...
The northern Rhône is home to the likes of Hermitage, Côte-Rôtie, Cornas and Condrieu.
Hermitage famously allows producers to blend up to 20% Viognier with Syrah, producing some of the world’s most sought-after wines.
Condrieu is a temple to Viognier grown on steep hillsides, where the warmth of the summer is countered by the cooling mistral winds to produce rich, ripe white wines.
Leaving no stone unturned...
Does the future of the Rhône taste like Burgundy?
Matt Walls lifts the lid on this pearl of the Ardèche...
A vertical tasting of this great Rhône cuvée...
An exclusive tasting with Rhône superstar Michel Chapoutier…
What do they tell us about the 2023 vintage...
Exceptional wines from Léa Bonnefond...
Matt Walls tastes 12 vintages of M Chapoutier's Monier de la Sizeranne...
Five tip-offs you need to know about...
Our Rhône correspondent's top picks of 2023...
14 vintages of Chapoutier's majestic white Hermitage...
A new chapter for Hermitage La Chapelle...
It could take a while for the Côte-Rôties to come round...
An excellent vintage for reds and whites...
Know your producers...
More majestic than elegant this year...
While reds can be varied, whites are a solid choice...
A stark contrast to 2021, and all the better for it...
It's worth doing your research before buying from this surprising vintage...
The tale of a northern Rhône master...
A week in the life of a Rhône correspondent during en primeur...